Théotime Langlois de Swarte, Violin
William Christie, Harpsichord
Performers
Théotime Langlois de Swarte, Violin
William Christie, Harpsichord
Program
HANDEL Violin Sonata in D Major
SENAILLÉ Selections from Sonata for Violin and Basso Continuo No. 6 in G Minor from Premier livre de sonates
LECLAIR Selections from Sonata for Violin and Basso Continuo in A Major, Op. 1, No. 5
SENAILLÉ Selections from Sonata for Violin and Basso Continuo No. 5 in C Minor from Premier livre de sonates
LECLAIR Gavotta from Sonata for Two Violins in E Minor, Op. 3, No. 5 (transcr. William Christie)
SENAILLÉ Sonata for Violin and Basso Continuo No. 5 in E Minor from Quatrième livre de sonates
LECLAIR Selections from Sonata for Violin and Basso Continuo in F Major, Op. 2, No. 2
CORELLI Violin Sonata in D Minor, Op. 5, No. 12, "La folia"
Encores:
SENAILLÉ Allegro from Sonata for Violin and Basso Continuo No. 9 in D Major from Quatrième livre de sonates
VERACINI Allegro assai from Violin Sonata in A Major, Op. 1, No. 7
SENAILLÉ Gavotta: Allegro from Sonata for Violin and Basso Continuo No. 6 in G Minor from Premier livre de sonates
Event Duration
The printed program will last approximately 75 minutes with no intermission.At a Glance
Tonight’s program might well be titled “Les Goûts Réunis,” in honor of the fusion of French and Italian tastes that reflected the cosmopolitan spirit of the age in late 17th- and early–18th-century Europe. Largely thanks to Arcangelo Corelli, Italy was the center of the world as far as many musicians—violinists in particular—were concerned. Corelli epitomized the brilliantly extraverted Italian style of instrumental music that took the continent by storm in the early 1700s. French Baroque music, by contrast, was distinguished by its supple lyricism and refinement. Yet such was Italy’s pull on the collective European imagination that musicians like the German-born George Frideric Handel and the French violinist-composers Jean Baptiste Senaillé and Jean-Marie Leclair felt obliged to go there for finishing school. As one external commentator wrote in 1702, the beauties of Italian music are “improv’d to such a degree of excellence, as not to be reach’d by the imagination, ’till master’d by the understanding; and when they are understood, our imaginations can form nothing beyond ’em.”